This shouldn't taste so freakin' delicious.

Vegan Tropical Avocado Ice Cream

Vegan Tropical Avocado Ice Cream

This shouldn't taste so freakin' delicious.
Prep Time10 mins
Freeze3 hrs
Total Time3 hrs 10 mins
Course: Dessert
Keyword: Ice Cream, Vegan
Servings: 8 Servings
Author: RIAN HANDLER

Ingredients

  • 4 avocados peeled and pitted
  • 1 cup lime juice about 4 juicy limes
  • Zest of 2 limes
  • 1 cup maple syrup
  • 2 cans coconut cream
  • 2 tsp. vanilla extract
  • 2 tbsp. coconut oil
  • 1/2 tsp. kosher salt
  • 1/2 lime thinly sliced into quarters, for garnish

Instructions

  • Combine all ingredients, except lime slices, in a blender. Blend on high until smooth.
  • Pour into loaf pan and garnish with lime slices. Freeze until firm, at least 3 hours or overnight.

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