Vegan sour cream

Vegan Sour Cream

Vegan sour cream

Vegan Sour Cream

Juliet Sear
Try making our super easy vegan sour cream recipe for your next Mexican family feast. It takes just 3 ingredients and can be made in 5 minutes flat
Prep Time 5 mins
Total Time 5 mins
Course Dessert, Topping
Servings 4
Calories 156 kcal

Ingredients
  

  • 150g cashews
  • 50ml lime juice
  • 2 tsp nutritional yeast

Instructions
 

  • Blitz all the ingredients together in a food processor with 110ml water and ½ tsp salt until you have achieved a completely smooth and creamy consistency. Store in the fridge for 1 week.
Keyword cream, Vegan

Leave a Comment